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Sesame
€2.95
Tax included
min. 100 g.
Las semillas de sésamo (o ajónjoli) crudo también se conocen como sésamo blanco por su color, son perfectas tanto para elaborar panes, pitas, bollos, bagels... como para usar o añadir en rebozados, verduras salteadas, etc. añadiendo un toque crujiente y un sabor muy agradable.
Estas semillas también se venden tostadas, y se conoce como sésamo dorado o tostado, y suelen adornar multitud de panes, masas, ensaladas, etc.
g.ssmc250g
Information on allergens (Directive 2003/89 / EC and Regulation EU 1169/2011):
* S: Contains as an ingredient. C: It may contain traces. N: Does not contain.
| Allergen | Does it contain? | |
| 1.- | Cereals containing gluten and derived products (wheat, rye, barley , oats, spelled, kamut or their hybrid varieties) | N |
| 2.- | Shellfish or shellfish-based products | N |
| 3.- | Eggs and egg-based products | N |
| 4.- | Fish and fish-based products | N |
| 5.- | Peanuts and peanut-based products | N |
| 6.- | Soy and soy products | N |
| 7.- | Milk and its derivatives, including lactose < / td> | N |
| 8.- | Nuts (almonds, hazelnuts, walnut nuts, cashews , pecans, para chestnuts, pistachios, pine nuts, macadamia nuts, Australian walnuts or derived products) | N |
| 9.- | Celery and derived products | N |
| 10.- | Mustard and derived products | N |
| 11.- | Sesame seeds and products based on sesame seeds | N |
| 12.- | Sulphurous anhydride and sulphites in concentrations greater than 10 mg / kg or 10mg / L expressed as SO₂. | N |
| 13.- | Lupins and lupine-based products | N |
| 14.- | Mollusks and shellfish products | N |
Information on allergens (Directive 2003/89 / EC and Regulation EU 1169/2011):
* S: Contains as an ingredient. C: It may contain traces. N: Does not contain.
| Allergen | Does it contain? | |
| 1.- | Cereals containing gluten and derived products (wheat, rye, barley , oats, spelled, kamut or their hybrid varieties) | N |
| 2.- | Shellfish or shellfish-based products | N |
| 3.- | Eggs and egg-based products | N |
| 4.- | Fish and fish-based products | N |
| 5.- | Peanuts and peanut-based products | N |
| 6.- | Soy and soy products | N |
| 7.- | Milk and its derivatives, including lactose < / td> | N |
| 8.- | Nuts (almonds, hazelnuts, walnut nuts, cashews , pecans, para chestnuts, pistachios, pine nuts, macadamia nuts, Australian nuts or derived products) | N |
| 9.- | Celery and derived products | N |
| 10.- | Mustard and derived products | S |
| 11.- | Sesame seeds and products based on sesame seeds | N |
| 12.- | Sulphurous anhydride and sulphites in concentrations greater than 10 mg / kg or 10mg / L expressed as SO₂ | N |
| 13.- | Lupins and lupine-based products | N |
| 14.- | Mollusks and shellfish products | N |
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min. 100 g.